What cut is not served as a regular menu item at Texas Roadhouse?

Chateaubriand is not served as a regular menu item at Texas Roadhouse. This cut is typically a large, thick steak meant to be shared and is often seen on fine dining menus as a special occasion dish. Texas Roadhouse focuses more on a selection of popular cuts that cater to a wide audience, such as Filet Mignon, Ribeye, and T-bone, which are known for their flavor and tenderness. The absence of Chateaubriand allows Texas Roadhouse to streamline its offerings and emphasize the popular cuts that customers frequently request.