What ingredient is used in the Mashed Potatoes at Texas Roadhouse?

In Texas Roadhouse's Mashed Potatoes, the use of chicken base is a key element that enhances the dish’s flavor profile. The chicken base adds a depth of savory taste that cannot be achieved with just milk and butter alone, which are typically more common in mashed potato recipes but do not impart the same richness. The chicken base provides an umami component, making the mashed potatoes more robust and satisfying, thus elevating the overall dining experience.

While milk and butter (a common duo in mashed potato recipes) contribute creaminess and texture, they lack the added flavor complexity that chicken base provides. Options like cream and garlic or vegetable broth would skew the traditional taste profile and are not part of the specific ingredients used in Texas Roadhouse's version. Therefore, the chicken base stands out as the ingredient that contributes uniquely to the signature flavor of their mashed potatoes.