What is the primary flavor profile of the cheesecake mentioned in the text?

The primary flavor profile of the cheesecake is best described as rich and creamy. This characterization highlights the texture and taste that are quintessential to a classic cheesecake. The richness indicates the presence of ingredients such as cream cheese or heavy cream, which contribute to a smooth and velvety mouthfeel. The creaminess reinforces the indulgent nature of the dessert, making it a popular choice among patrons looking for a satisfying and delicious ending to their meal.

While other flavors such as nutty, chocolatey, or fruity may describe variations of cheesecake, they do not capture the essential nature of the traditional cheesecake experience, which is centered around its rich and creamy qualities. Therefore, identifying the flavor profile as rich and creamy accurately reflects the key attributes that define this beloved dessert.