What type of sauce is served on the Fall Off The Bone "Pork" Ribs?

The sauce served on the Fall Off The Bone Pork Ribs at Texas Roadhouse is BBQ sauce. This choice is aligned with the restaurant's signature flavor profile, as BBQ sauce is a staple condiment often used to enhance the taste of smoked or grilled meats, particularly ribs. The sweetness and tanginess of BBQ sauce complement the rich, savory flavor of the pork, creating a classic combination that is both satisfying and popular among customers.

In contrast, the other sauces mentioned do not typically pair with ribs in this casual dining setting. Spicy mustard sauce is commonly associated with dishes like sausages or pretzels, teriyaki sauce is generally found in Asian cuisine, and buffalo sauce is primarily used for chicken dishes, especially wings. Each of these options lacks the traditional appeal and flavor combination that BBQ sauce brings to the ribs at Texas Roadhouse.